Simply Devine Dog Treats
My dog is particularly fond of these treats, and they seem to be even more enjoyable when I use gingerbread men cookie cutters to shape them. Admittedly, she is quite pampered! Today marks her 10th birthday, yet she still exhibits the energy and playfulness of a 2-year-old.
Ingredients:
2 cups (from 2 medium-sized) of cooked, mashed sweet potatoes
1 cup of old-fashioned oats
1 cup of peanut butter
1/2 cup of beef broth
About 2 cups of flour
Instructions:
In a large pot, add enough water to cover the sweet potatoes. Slice them to expedite cooking. Cook until the potatoes are tender enough to be easily mashed with a potato masher or fork. Drain the water and allow the sweet potatoes to cool.
Preheat the oven to 425°F.
In a large mixing bowl, combine all the ingredients. Gradually add flour to form a dough. The dough should be slightly sticky but not overly wet. The amount of flour needed may vary, so start with one cup and add more as necessary to achieve the desired dough consistency.
Once the dough is formed, place it on a lightly floured surface. Flatten the dough to about a half-inch thickness. Cut the dough into shapes and sizes that your dog will enjoy.
Arrange the treats on lightly greased baking trays and bake for 30 to 40 minutes, or until the treats are crunchy. For softer, chewier treats, reduce the baking time.